FoodScience of Vermont

With over a quarter century of experience in producing the highest quality nutritional supplements available, FoodScience of Vermont has created an exceptional line of products including herbal supplements, essential fatty acids, digestive enzymes, and joint supplements. Their formulas have been developed based on the latest scientific research to include nutrients like alpha lipoic acid, lycopene, phosphatidylserine, and natural herbs like pygeum, saw palmetto, ginkgo biloba, and grape seed extract.

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