As an in-demand makeup artist, Kirsten Kjaer Weis found that people were sacrificing the health of their skin by using irritating synthetic makeup. The natural products, however, were not up to par in performance, and the luxury of the beauty experience was lost. Kirsten used her experience growing up in a natural environment and her knowledge of beauty to pursue uncharted territory in the industry, creating Kjaer Weis.
Creamy & Blendable
Formulated with skin-care level ingredients, Kjaer Weis Cream Foundation is makeup that benefits your skin with every use.Silken is as light as Paper Thin, but with a yellow base. For fair to medium skin with a yellow undertone.Creamy, blendable, weightless texture with a semi-matte finish.From the beginning, sustainability has always been a pillar in the KW philosophy. Kjaer Weis believes that the packaging of their products should be just as good for the world as their makeup inside is for your skin, without having to compromise luxury. With their intelligent refill system, you don't need to waste money or create waste on packaging that's made to be discarded. The architecturally bold design of KW products is meant to be kept, with packaging built out of beautiful, quality metal that can be refilled again and again and again.CCPB Certified OrganicProduced in ItalyNot tested on animals
Mica, Prunus Amygdalus Dulcis (Sweet Almond) Seed Oil, Caprylic/Capric Triglyceride, Cocos Nucifera (Coconut) Oil, Zea Mays (Corn) Starch, Cera Alba (Beeswax), Copernicia Cerifera (Carnauba) Wax, Simmondsia Chinensis (Jojoba) Seed Oil, Polyglyceryl-3 Diisostearate, Helianthus Annuus (Sunflower) Seed Oil, Camellia Sinensis Leaf Extract, Tocopheryl Acetate, Glyceryl Stearate, Talc, Gallic Acid May Contain (+/-): CI 77891 (Titanium Dioxide), CI 77491(Iron Oxides), CI 77499 (Iron Oxides), CI 77492 (Iron Oxides)
Kjaer Weis Cream Blush can be applied with the warmth of your fingers or the Kjaer Weis Blush-Foundation Brush. The buildable formula allows you to control the color intensity from sheer to bold.