Juniperus communis is a slow growing evergreen tree about 33 ft tall. It is grown in the wild, displaying narrow bluish-green needles. It grows flowers and round green berries in its first year, turning black in the second and third years. The Juniper Berry tree requires 3 seasons to fully mature. Although it is native to northern Europe, it is now commonly found in the dry areas of Europe, America, and Asia. The essential oil is produced from most parts of the plant, including leaves, branches, and berries. The berries yield the highest quality essential oil. Juniper Berry Essential Oil is steam distilled from the crushed, dried berries. The color of its oil is clear to light yellow. It has a sweet, fresh, fruity, balsam like scent.
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